From January 26th to 30th 2019, the SIRHA, now one of the largest Food Service World trade fairs, opened its doors in Lyon (Auvergne Rhône-Alpes region, France), to the professionals of the hotel and catering trades.
This year again, the Sirha, as every other year, has proven to be the unavoidable rendezvous of regional and international catering professionals of all sectors, manufacturers and distributors. For 5 days, over 3,770 exhibitors welcomed 225,000 catering professionals, the opportunity to showcase their brands to visitors from around the world, as well as flagship products, innovations and trends.
For the 2nd time, Bolloré Logistics had its place on the 1,000 sqm of the Village Rungis, offering a first class showcase to present its expertise in the transport and logistics of perishable commodities.
The experts from Bolloré Logistics in Rungis and Lyon were also on the spot throughout the event, with a high brand colors stand. At the global, more than 70 appointments were made and as many visits to the stand. An event to which our overseas network was associated, with the presence of Christophe Cariou, Sales Manager at Bolloré Logistics in Dubai, for the development of the Reefer solution.
At the end of the exhibition, it was a successful mission for Bolloré Logistics, with a remarkable presence on the Village Rungis with which the historical partnership has once again confirmed.
And a second goal achieved, the development of its Reefer platform departing from Lyon and the associated dedicated services.